Zero Calorie Vanilla Barista Syrup
Dieting can be hard but Everest wants to keep food and drink interesting in the process. Everest is not a fan of bland and boring! That’s why we created the Zero Calorie Vanilla Barista Syrup for all our customers with a bit of a sweeter tooth. The best part? Its sugar free AND fat free! Our Barista range is designed not only to be added to hot drinks such as Coffee, Tea, Hot Chocolate but you can also add to fruit, baking, shakes, mixers and desserts for extra flavour. Our Zero Calorie Barista Vanilla Syrup will let you naturally flavour your coffee without taking on those extra calories. A few drops of this syrup will satisfy any sugary cravings! Add a drop of our Zero Calorie Barista Vanilla syrup to your coffee and add a skip to your step in the morning.

- Zero calorie
- Zero sugar
- Zero fat
- Vegetarian friendly
- Vegan friendly
- Keto diet friendly
- Diabetic friendly
- 0 Smart Points On Weight Watchers ( WW ) Plan
Nutritional Values | Per 100 ml | Per Portion of Product 10 ml |
---|---|---|
Energy | 1 kJ / 0 kcal | 0 kJ / 0 kcal |
Fat | 0,0 g | 0,0 g |
of which saturates | 0,0 g | 0,0 g |
Carbohydrate | 0,0 g | 0,0 g |
of which sugars | 0,0 g | 0,0 g |
fibre | 0,0 g | 0,0 g |
Protein | 0,0 g | 0,0 g |
Salt | 0,07 g | 0,01 g |
HOW SHOULD I USE EVEREST ZERO CALORIE VANILLA BARISTA SYRUP?
10 ml portion of the product (2 teaspoons) use as an addition to coffee and other drinks and desserts. Use depending on individual needs. The separation of the syrup is a natural process and is not a product defect. Shake well before use.
INGREDIENTS
Water, flavour, sweetener: sucralose, preservatives: potassium sorbate, sodium benzoate, salt,
acidity regulator: citric acid, colour: ammonia caramel.
May contain: milk, soy, mustard, celery.
WARNING: Don’t eat in case of allergic (hypersensitivity) to any of the ingredients of the product
Suitable for vegans, vegetarians, and keto diets.
Glen Roche –
Favourite coffee flavour drops by far
Luca Wilkinson –
Love this in my coffee in the mornings, tastes nicer than when I put sugar in 👍🏼
Nicola Wren –
Stocked up on this product twice already, I use it everyday ha
Lena Harding –
One of the nicest ones I’ve tried😋
Lizzie Butler –
I used this in my porridge instead of adding sugar and it tastes so good👌🏼